Winterfell Acres

Brooklyn, WI

A woman-led CSA farm dedicated to bringing you fresh, local and organically grown vegetables, fruit, flowers and herbs in three share sizes to fit your eating and cooking goals.

Garlicky Kale Chips

 

1 large bunch kale

butter

1 t garlic powder

1 T fine sea salt

 

Preheat oven to 300 degrees. Grease two large baking sheets with a bit of butter.

Trim kale stems and cut or tear leaves into 2-3" pieces. Arrange kale in a single layer on the baking sheets. Sprinkle with garlic powder and salt. Bake for 15 minutes until crispy and slight brown on the edges. Noms!